The prerogative of our jams is being produced using only the finest natural ingredients, such as fruits and sugar, with no need for colorants or preservatives, according to an antique and traditional recipe.
Fruits are picked at the right stage of their ripening and utilised when they are absolutely fresh: during the same day, fruits are transformed into jam. The product thus obtained is natural and of high quality: it does not contain pectine, but exclusively 140 gr of fruits per 100 gr product.


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